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Poppaea Rosso 2018

Ramona Valley Sangiovese, Sagrantino

The Poppaea Vineyard Poppaea Rosso 2018 from Ramona Valley is a luscious red wine crafted from a blend of Sangiovese and Sagrantino grapes. This wine exudes elegance with its vibrant red color and harmonious fusion of varietals, showcasing the artistry of winemaking in the region. The Poppaea Rosso delights with a medium body that gracefully carries the fruit-forward flavors of the Sangiovese and the structural backbone provided by the Sagrantino. The balance of flavors in this wine creates a delightful experience for any wine enthusiast, making it a standout choice from Ramona Valley.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Lasagna, Pasta Marinara, Italian

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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